Guidelines for drinking-water quality. Vol.2, Health criteria and other supporting information.
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| Main Author: | |
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| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Geneva :
World Health Organization,
1996.
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| Edition: | 2nd ed. |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
363.61/WOR |
|---|---|
| Copy [0401618099] | Available |