Food in the social order : studies of food and festivities in three American communities / Mary Douglas, editor. studies of food and festivities in three American communities /
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Russell Sage Foundation,
c1984
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
394.12/FOO |
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| Copy [040085483X] | Available |
| Copy [0400372959] | Available |