Immobilized enzymes in food and microbial processes.
Saved in:
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Plenum Press,
1974.
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| LEADER | 01050nxm a2200241zn 4500 | ||
|---|---|---|---|
| 001 | 000319630 | ||
| 005 | 20180201111324.0 | ||
| 008 | 940223s1974 xxua a 1 eng | ||
| 020 | |a 0306307898 | ||
| 089 | |a 660.62 | ||
| 245 | 0 | 0 | |a Immobilized enzymes in food and microbial processes. |
| 260 | |a New York : |b Plenum Press, |c 1974. | ||
| 500 | |a "Proceedings of a symposium on immobilized enzymes held at the 166th national meeting of the American Chemical Society, Chicago, Illinois, 1973." | ||
| 504 | |a Includes bibliographies | ||
| 650 | 0 | 0 | |a Immobilized enzymes |x Industrial applications |v Congresses |
| 650 | 0 | 0 | |a Enzymes |v Congresses |
| 650 | 0 | 0 | |a Food additives |v Congresses |
| 650 | 0 | 0 | |a Food |x Processing industry |v Congresses |
| 700 | 1 | |a Olson, Alfred C | |
| 700 | 1 | |a Cooney, Charles L., |d 1944- | |
| 710 | 2 | |a American Chemical Society. |b Meeting |n (166th : |d 1973 : |c Chicago) | |
| 952 | |0 0 |1 0 |4 0 |6 660_620000000000000_IMM |7 0 |9 428973 |a PILKINGTON |b PILKINGTON |c MAIN |d 1994-02-23 |l 7 |o 660.62/IMM |p 008617901 |r 2005-11-14 |w 2018-02-01 |y LONG | ||
| 999 | |c 274251 |d 274251 | ||