Concentration and drying of foods / edited by Diarmuid MacCarthy.
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Elsevier Applied Science,
c1986
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Pilkington Library - Pilkington Main Collection
| Shelfmark: |
664.0284/FOO |
|---|---|
| Copy [028672301] | Available |