Fatty acids : their chemistry, properties, production, and uses / edited by K.S. Markley their chemistry, properties, production, and uses / Vol.3.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Interscience,
1964
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| Edition: | 2nd ed. |
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Pilkington Library - Pilkington Main Collection
| Shelfmark: |
547.437/MAR |
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| Copy [002825601] | Available |