Engineering and food : proceedings of the third International Congress on Engineering and Food held between 26 and 28 September 1983 at Trinity College, Dublin, Ireland / edited by Brian M. Mckenna proceedings of the third International Congress on Engineering and Food held between 26 and 28 September 1983 at Trinity College, Dublin, Ireland / Vol.2, Processing applications.

Saved in:
Bibliographic Details
Corporate Author: International Congress on Engineering and Food Dublin
Other Authors: McKenna, B. M.
Format: Book
Language:English
Published: London : Elsevier, 1984
Tags: Add Tag
No Tags, Be the first to tag this record!
LEADER 00771nxm-a2200157zn-4500
001 000129934
005 20180201095312.0
008 880907s1984----uk------------1-----eng--
089 |a 664 
089 |a 664.02 
111 2 |a International Congress on Engineering and Food  |n (3rd :  |d 1983 :  |c Dublin) 
245 0 0 |a Engineering and food :  |b proceedings of the third International Congress on Engineering and Food held between 26 and 28 September 1983 at Trinity College, Dublin, Ireland /  |c edited by Brian M. Mckenna  |n Vol.2,  |p Processing applications. 
260 |a London :  |b Elsevier,  |c 1984 
700 1 |a McKenna, B. M. 
952 |0 0  |1 0  |4 0  |6 664_000000000000000_INT  |7 0  |9 135895  |a PILKINGTON  |b PILKINGTON  |c MAIN  |d 1994-02-23  |l 10  |o 664/INT  |p 026535301  |r 2016-05-31  |w 2018-02-01  |y LONG 
999 |c 110660  |d 110660