The enzymes / edited by Paul D. Boyer, Henry Lardy, Karl Myrbäck Vol.1, Kinetics, mechanism, thermodynamics, basic properties.

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Bibliographic Details
Main Author: Boyer, Paul D. (Paul Delos)
Other Authors: Lardy, Henry A., Myrbäck, Karl
Format: Book
Published: New York : Academic Press, 1959
Edition:2nd ed.
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Pilkington Library - Pilkington Main Collection

Call Number: 574.1925/BOY
Copy [001036201] Available