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Effect of a newly‐devised nutritional guide based on self‐efficacy for patients with type 2 diabetes in Japan over 2 years: 1‐year intervention and 1‐year follow‐up studies
Aims/Introduction We devised a new system called “Educational Guidance” (E‐Guide) for nutritional education based on self‐efficacy. The present study aimed to examine the effects of E‐Guide use on glycemic control among patients with type 2 diabetes. Materials and Methods We carried out an intervent...
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| Published in: | Journal of diabetes investigation 2017-03, Vol.8 (2), p.195-200 |
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| container_end_page | 200 |
| container_issue | 2 |
| container_start_page | 195 |
| container_title | Journal of diabetes investigation |
| container_volume | 8 |
| creator | Yamamoto, Takuya Moyama, Shota Yano, Hideki |
| description | Aims/Introduction
We devised a new system called “Educational Guidance” (E‐Guide) for nutritional education based on self‐efficacy. The present study aimed to examine the effects of E‐Guide use on glycemic control among patients with type 2 diabetes.
Materials and Methods
We carried out an interventional and observational study that included 74 patients with type 2 diabetes. The extent of glycemic control in the 39 patients who received guidance through the E‐Guide (E‐Guide group) was compared with that of 35 patients who received conventional nutritional guidance (control group). We carried out a 1‐year follow‐up survey (subanalysis) based on the electronic health records of 18 patients from the E‐guide group and 19 patients from the control group. These patients continued treatment at Hikone Municipal Hospital, Hikone, Shiga, Japan. Changes in glycated hemoglobin levels, body mass index and medication dose were examined from time of enrollment to the end of the 1‐year intervention, and during the 1‐year follow‐up.
Results
Decreases in glycated hemoglobin levels were more pronounced in the E‐Guide group than in the control group during the intervention period (P |
| doi_str_mv | 10.1111/jdi.12571 |
| format | article |
| fullrecord | <record><control><sourceid>proquest_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5334309</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2290116024</sourcerecordid><originalsourceid>FETCH-LOGICAL-c5281-78e6de116620e1734e831e804f46599aac432dd002ab91a09c6d20150ec5dc3a3</originalsourceid><addsrcrecordid>eNqNkktuFDEQhlsIRKKQBRdAltjAYhI_-8ECCYUAiSKxgbXlscuJR552Y7tn1DuOwBFyDNY5CifBwyQTQEKiNi67Pv2usv-qekrwESlxvDDuiFDRkAfVPsUczwih_OEuJ_VedZjSApdgbVvXzeNqjzaiFg0T-9X3U2tBZxQsUqiHtZ9-fP1mYOUSGNSPObrsQq88uhydATRXm_PQowTeFhKsdVrpCdkQ0aCygz4ntHb5CuVpgJtrioxTc8iQkOvRuRpUj8IKIqI31xOomF4hUnQ2aQEyxFVRKDci1Zv7ig3eh3XZjQNKeTQO0pPqkVU-weHtelB9fnf66eTD7OLj-7OTNxczLWhLZk0LtYHyCjXFQBrGoWUEWswtr0XXKaU5o8ZgTNW8Iwp3ujYUE4FBC6OZYgfV663uMM6XYHRpLyovh-iWKk4yKCf_rPTuSl6GlRSMcYa7IvDiViCGLyOkLJcuafBe9RDGJEnbNC2vSUP_AxVdQ1rCWUGf_4UuwhjLRyVJaYfLwJjyQr3cUjqGlCLYXd8Ey417ZHGP_OWewj77fdAdeeeVAhxvgbXzMP1bSZ6_PdtK_gQqgdas</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2290116024</pqid></control><display><type>article</type><title>Effect of a newly‐devised nutritional guide based on self‐efficacy for patients with type 2 diabetes in Japan over 2 years: 1‐year intervention and 1‐year follow‐up studies</title><source>Wiley-Blackwell Open Access Collection</source><source>Publicly Available Content Database</source><source>PubMed Central</source><creator>Yamamoto, Takuya ; Moyama, Shota ; Yano, Hideki</creator><creatorcontrib>Yamamoto, Takuya ; Moyama, Shota ; Yano, Hideki</creatorcontrib><description>Aims/Introduction
We devised a new system called “Educational Guidance” (E‐Guide) for nutritional education based on self‐efficacy. The present study aimed to examine the effects of E‐Guide use on glycemic control among patients with type 2 diabetes.
Materials and Methods
We carried out an interventional and observational study that included 74 patients with type 2 diabetes. The extent of glycemic control in the 39 patients who received guidance through the E‐Guide (E‐Guide group) was compared with that of 35 patients who received conventional nutritional guidance (control group). We carried out a 1‐year follow‐up survey (subanalysis) based on the electronic health records of 18 patients from the E‐guide group and 19 patients from the control group. These patients continued treatment at Hikone Municipal Hospital, Hikone, Shiga, Japan. Changes in glycated hemoglobin levels, body mass index and medication dose were examined from time of enrollment to the end of the 1‐year intervention, and during the 1‐year follow‐up.
Results
Decreases in glycated hemoglobin levels were more pronounced in the E‐Guide group than in the control group during the intervention period (P < 0.05). The levels further decreased during the follow‐up period (P < 0.01). In the E‐Guide group, body mass index decreased significantly throughout the follow‐up period (P < 0.001). Additionally, increased medication doses were significantly less common in the E‐Guide group than in the control group (P < 0.01).
Conclusions
Intervention based on our “E‐Guide” is more useful and powerful than the conventional methods for glycemic control and self‐care behavior among patients with type 2 diabetes in Japan.
We devised a new compilation called “Educational Guidance” (E‐Guide) for education on nutrition based on self‐efficacy. The intervention based on our “E‐Guide” may be more useful and powerful than the conventional methods for glycemic control and self‐care behavior among patients with type 2 diabetes in Japan.</description><identifier>ISSN: 2040-1116</identifier><identifier>EISSN: 2040-1124</identifier><identifier>DOI: 10.1111/jdi.12571</identifier><identifier>PMID: 27565735</identifier><language>eng</language><publisher>Japan: John Wiley & Sons, Inc</publisher><subject>Addictive behaviors ; Aged ; Behavior ; Body mass index ; Counseling ; Diabetes ; Diabetes mellitus ; Diabetes mellitus (non-insulin dependent) ; Diabetes Mellitus, Type 2 - blood ; Diabetes Mellitus, Type 2 - diet therapy ; Electronic medical records ; Exercise ; Female ; Follow-Up Studies ; Glycated Hemoglobin - metabolism ; Health Education ; Hemoglobin ; Hospitals ; Humans ; Intervention ; Japan ; Lifestyles ; Male ; Middle Aged ; Nutrition ; Nutrition Policy ; Nutritional guidance ; Original ; Patients ; Physical fitness ; Physicians ; Self Care - methods ; Self Efficacy ; Self‐management ; Studies ; Substance abuse treatment ; Treatment Outcome ; Type 2 diabetes</subject><ispartof>Journal of diabetes investigation, 2017-03, Vol.8 (2), p.195-200</ispartof><rights>2016 The Authors. Journal of Diabetes Investigation published by Asian Association for the Study of Diabetes (AASD) and John Wiley & Sons Australia, Ltd</rights><rights>2016 The Authors. Journal of Diabetes Investigation published by Asian Association for the Study of Diabetes (AASD) and John Wiley & Sons Australia, Ltd.</rights><rights>2017. This work is published under http://creativecommons.org/licenses/by-nc-nd/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c5281-78e6de116620e1734e831e804f46599aac432dd002ab91a09c6d20150ec5dc3a3</citedby><cites>FETCH-LOGICAL-c5281-78e6de116620e1734e831e804f46599aac432dd002ab91a09c6d20150ec5dc3a3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2290116024/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2290116024?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,315,733,786,790,891,11589,25783,27957,27958,37047,37048,44625,46087,46511,53827,53829,75483</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27565735$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Yamamoto, Takuya</creatorcontrib><creatorcontrib>Moyama, Shota</creatorcontrib><creatorcontrib>Yano, Hideki</creatorcontrib><title>Effect of a newly‐devised nutritional guide based on self‐efficacy for patients with type 2 diabetes in Japan over 2 years: 1‐year intervention and 1‐year follow‐up studies</title><title>Journal of diabetes investigation</title><addtitle>J Diabetes Investig</addtitle><description>Aims/Introduction
We devised a new system called “Educational Guidance” (E‐Guide) for nutritional education based on self‐efficacy. The present study aimed to examine the effects of E‐Guide use on glycemic control among patients with type 2 diabetes.
Materials and Methods
We carried out an interventional and observational study that included 74 patients with type 2 diabetes. The extent of glycemic control in the 39 patients who received guidance through the E‐Guide (E‐Guide group) was compared with that of 35 patients who received conventional nutritional guidance (control group). We carried out a 1‐year follow‐up survey (subanalysis) based on the electronic health records of 18 patients from the E‐guide group and 19 patients from the control group. These patients continued treatment at Hikone Municipal Hospital, Hikone, Shiga, Japan. Changes in glycated hemoglobin levels, body mass index and medication dose were examined from time of enrollment to the end of the 1‐year intervention, and during the 1‐year follow‐up.
Results
Decreases in glycated hemoglobin levels were more pronounced in the E‐Guide group than in the control group during the intervention period (P < 0.05). The levels further decreased during the follow‐up period (P < 0.01). In the E‐Guide group, body mass index decreased significantly throughout the follow‐up period (P < 0.001). Additionally, increased medication doses were significantly less common in the E‐Guide group than in the control group (P < 0.01).
Conclusions
Intervention based on our “E‐Guide” is more useful and powerful than the conventional methods for glycemic control and self‐care behavior among patients with type 2 diabetes in Japan.
We devised a new compilation called “Educational Guidance” (E‐Guide) for education on nutrition based on self‐efficacy. The intervention based on our “E‐Guide” may be more useful and powerful than the conventional methods for glycemic control and self‐care behavior among patients with type 2 diabetes in Japan.</description><subject>Addictive behaviors</subject><subject>Aged</subject><subject>Behavior</subject><subject>Body mass index</subject><subject>Counseling</subject><subject>Diabetes</subject><subject>Diabetes mellitus</subject><subject>Diabetes mellitus (non-insulin dependent)</subject><subject>Diabetes Mellitus, Type 2 - blood</subject><subject>Diabetes Mellitus, Type 2 - diet therapy</subject><subject>Electronic medical records</subject><subject>Exercise</subject><subject>Female</subject><subject>Follow-Up Studies</subject><subject>Glycated Hemoglobin - metabolism</subject><subject>Health Education</subject><subject>Hemoglobin</subject><subject>Hospitals</subject><subject>Humans</subject><subject>Intervention</subject><subject>Japan</subject><subject>Lifestyles</subject><subject>Male</subject><subject>Middle Aged</subject><subject>Nutrition</subject><subject>Nutrition Policy</subject><subject>Nutritional guidance</subject><subject>Original</subject><subject>Patients</subject><subject>Physical fitness</subject><subject>Physicians</subject><subject>Self Care - methods</subject><subject>Self Efficacy</subject><subject>Self‐management</subject><subject>Studies</subject><subject>Substance abuse treatment</subject><subject>Treatment Outcome</subject><subject>Type 2 diabetes</subject><issn>2040-1116</issn><issn>2040-1124</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>24P</sourceid><sourceid>WIN</sourceid><sourceid>PIMPY</sourceid><recordid>eNqNkktuFDEQhlsIRKKQBRdAltjAYhI_-8ECCYUAiSKxgbXlscuJR552Y7tn1DuOwBFyDNY5CifBwyQTQEKiNi67Pv2usv-qekrwESlxvDDuiFDRkAfVPsUczwih_OEuJ_VedZjSApdgbVvXzeNqjzaiFg0T-9X3U2tBZxQsUqiHtZ9-fP1mYOUSGNSPObrsQq88uhydATRXm_PQowTeFhKsdVrpCdkQ0aCygz4ntHb5CuVpgJtrioxTc8iQkOvRuRpUj8IKIqI31xOomF4hUnQ2aQEyxFVRKDci1Zv7ig3eh3XZjQNKeTQO0pPqkVU-weHtelB9fnf66eTD7OLj-7OTNxczLWhLZk0LtYHyCjXFQBrGoWUEWswtr0XXKaU5o8ZgTNW8Iwp3ujYUE4FBC6OZYgfV663uMM6XYHRpLyovh-iWKk4yKCf_rPTuSl6GlRSMcYa7IvDiViCGLyOkLJcuafBe9RDGJEnbNC2vSUP_AxVdQ1rCWUGf_4UuwhjLRyVJaYfLwJjyQr3cUjqGlCLYXd8Ey417ZHGP_OWewj77fdAdeeeVAhxvgbXzMP1bSZ6_PdtK_gQqgdas</recordid><startdate>201703</startdate><enddate>201703</enddate><creator>Yamamoto, Takuya</creator><creator>Moyama, Shota</creator><creator>Yano, Hideki</creator><general>John Wiley & Sons, Inc</general><general>John Wiley and Sons Inc</general><scope>24P</scope><scope>WIN</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7T5</scope><scope>7TM</scope><scope>7X7</scope><scope>7XB</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>H94</scope><scope>K9.</scope><scope>M0S</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>201703</creationdate><title>Effect of a newly‐devised nutritional guide based on self‐efficacy for patients with type 2 diabetes in Japan over 2 years: 1‐year intervention and 1‐year follow‐up studies</title><author>Yamamoto, Takuya ; Moyama, Shota ; Yano, Hideki</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c5281-78e6de116620e1734e831e804f46599aac432dd002ab91a09c6d20150ec5dc3a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Addictive behaviors</topic><topic>Aged</topic><topic>Behavior</topic><topic>Body mass index</topic><topic>Counseling</topic><topic>Diabetes</topic><topic>Diabetes mellitus</topic><topic>Diabetes mellitus (non-insulin dependent)</topic><topic>Diabetes Mellitus, Type 2 - blood</topic><topic>Diabetes Mellitus, Type 2 - diet therapy</topic><topic>Electronic medical records</topic><topic>Exercise</topic><topic>Female</topic><topic>Follow-Up Studies</topic><topic>Glycated Hemoglobin - metabolism</topic><topic>Health Education</topic><topic>Hemoglobin</topic><topic>Hospitals</topic><topic>Humans</topic><topic>Intervention</topic><topic>Japan</topic><topic>Lifestyles</topic><topic>Male</topic><topic>Middle Aged</topic><topic>Nutrition</topic><topic>Nutrition Policy</topic><topic>Nutritional guidance</topic><topic>Original</topic><topic>Patients</topic><topic>Physical fitness</topic><topic>Physicians</topic><topic>Self Care - methods</topic><topic>Self Efficacy</topic><topic>Self‐management</topic><topic>Studies</topic><topic>Substance abuse treatment</topic><topic>Treatment Outcome</topic><topic>Type 2 diabetes</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Yamamoto, Takuya</creatorcontrib><creatorcontrib>Moyama, Shota</creatorcontrib><creatorcontrib>Yano, Hideki</creatorcontrib><collection>Wiley-Blackwell Open Access Collection</collection><collection>Wiley Online Library Free Content</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Immunology Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Journal of diabetes investigation</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Yamamoto, Takuya</au><au>Moyama, Shota</au><au>Yano, Hideki</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effect of a newly‐devised nutritional guide based on self‐efficacy for patients with type 2 diabetes in Japan over 2 years: 1‐year intervention and 1‐year follow‐up studies</atitle><jtitle>Journal of diabetes investigation</jtitle><addtitle>J Diabetes Investig</addtitle><date>2017-03</date><risdate>2017</risdate><volume>8</volume><issue>2</issue><spage>195</spage><epage>200</epage><pages>195-200</pages><issn>2040-1116</issn><eissn>2040-1124</eissn><notes>ObjectType-Article-1</notes><notes>SourceType-Scholarly Journals-1</notes><notes>ObjectType-Feature-2</notes><notes>content type line 23</notes><notes>ObjectType-Undefined-3</notes><notes>These authors equally contributed to this paper.</notes><abstract>Aims/Introduction
We devised a new system called “Educational Guidance” (E‐Guide) for nutritional education based on self‐efficacy. The present study aimed to examine the effects of E‐Guide use on glycemic control among patients with type 2 diabetes.
Materials and Methods
We carried out an interventional and observational study that included 74 patients with type 2 diabetes. The extent of glycemic control in the 39 patients who received guidance through the E‐Guide (E‐Guide group) was compared with that of 35 patients who received conventional nutritional guidance (control group). We carried out a 1‐year follow‐up survey (subanalysis) based on the electronic health records of 18 patients from the E‐guide group and 19 patients from the control group. These patients continued treatment at Hikone Municipal Hospital, Hikone, Shiga, Japan. Changes in glycated hemoglobin levels, body mass index and medication dose were examined from time of enrollment to the end of the 1‐year intervention, and during the 1‐year follow‐up.
Results
Decreases in glycated hemoglobin levels were more pronounced in the E‐Guide group than in the control group during the intervention period (P < 0.05). The levels further decreased during the follow‐up period (P < 0.01). In the E‐Guide group, body mass index decreased significantly throughout the follow‐up period (P < 0.001). Additionally, increased medication doses were significantly less common in the E‐Guide group than in the control group (P < 0.01).
Conclusions
Intervention based on our “E‐Guide” is more useful and powerful than the conventional methods for glycemic control and self‐care behavior among patients with type 2 diabetes in Japan.
We devised a new compilation called “Educational Guidance” (E‐Guide) for education on nutrition based on self‐efficacy. The intervention based on our “E‐Guide” may be more useful and powerful than the conventional methods for glycemic control and self‐care behavior among patients with type 2 diabetes in Japan.</abstract><cop>Japan</cop><pub>John Wiley & Sons, Inc</pub><pmid>27565735</pmid><doi>10.1111/jdi.12571</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record> |
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| ispartof | Journal of diabetes investigation, 2017-03, Vol.8 (2), p.195-200 |
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| language | eng |
| recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5334309 |
| source | Wiley-Blackwell Open Access Collection; Publicly Available Content Database; PubMed Central |
| subjects | Addictive behaviors Aged Behavior Body mass index Counseling Diabetes Diabetes mellitus Diabetes mellitus (non-insulin dependent) Diabetes Mellitus, Type 2 - blood Diabetes Mellitus, Type 2 - diet therapy Electronic medical records Exercise Female Follow-Up Studies Glycated Hemoglobin - metabolism Health Education Hemoglobin Hospitals Humans Intervention Japan Lifestyles Male Middle Aged Nutrition Nutrition Policy Nutritional guidance Original Patients Physical fitness Physicians Self Care - methods Self Efficacy Self‐management Studies Substance abuse treatment Treatment Outcome Type 2 diabetes |
| title | Effect of a newly‐devised nutritional guide based on self‐efficacy for patients with type 2 diabetes in Japan over 2 years: 1‐year intervention and 1‐year follow‐up studies |
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