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Effect of dietary acidifier on intestinal pH of New Zealand White rabbit
The microflora condition in the small intestine of weaning rabbits hasn’t developed yet. The use of acidifiers in rabbit feed aims to suppress harmful microorganisms and digestive disorders, especially in weaning rabbits. This research used different levels of acidifier as feed additives for weaning...
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description | The microflora condition in the small intestine of weaning rabbits hasn’t developed yet. The use of acidifiers in rabbit feed aims to suppress harmful microorganisms and digestive disorders, especially in weaning rabbits. This research used different levels of acidifier as feed additives for weaning rabbits given on pellet feed. The acidifier addition level was control (T
0
), 0.1% (T
1
), 0.2% (T
2
) and 0.3% (T
3
). The parameter measured was the pH of the different parts of the small intestine. The research used 64 weaning rabbits (35 days old) which were kept for 6 weeks. Parameter measured was the pH of the parts of the small intestine consisting of the duodenum, jejunum and ileum. This research used a randomized group design with 4 treatments and 8 replications. The results showed that the addition of acidifiers had no significant difference effect (P>0.05) on pH of the duodenum and ileum, but there was a trend to decrease pH in all parts of intestine. While, the effect of acidifiers showed significant differences (P |
doi_str_mv | 10.1051/bioconf/20238100038 |
format | conference_proceeding |
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0
), 0.1% (T
1
), 0.2% (T
2
) and 0.3% (T
3
). The parameter measured was the pH of the different parts of the small intestine. The research used 64 weaning rabbits (35 days old) which were kept for 6 weeks. Parameter measured was the pH of the parts of the small intestine consisting of the duodenum, jejunum and ileum. This research used a randomized group design with 4 treatments and 8 replications. The results showed that the addition of acidifiers had no significant difference effect (P>0.05) on pH of the duodenum and ileum, but there was a trend to decrease pH in all parts of intestine. While, the effect of acidifiers showed significant differences (P<0.05) on pH of jejunum. The conclusion is that the use of acidifier with a level of 0.3% gives the best effect to decrease of intestine pH of New Zealand White Rabbits.</description><identifier>ISSN: 2117-4458</identifier><identifier>ISSN: 2273-1709</identifier><identifier>EISSN: 2117-4458</identifier><identifier>DOI: 10.1051/bioconf/20238100038</identifier><language>eng</language><publisher>Les Ulis: EDP Sciences</publisher><subject>Acidification ; acidifier ; Duodenum ; Feed additives ; Food additives ; Ileum ; Intestine ; Jejunum ; Microflora ; Microorganisms ; Parameters ; pH effects ; rabbit ; Rabbits ; Small intestine ; Weaning</subject><ispartof>BIO Web of Conferences, 2023, Vol.81, p.38</ispartof><rights>2023. This work is licensed under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c2538-a038d0179ddd572562208afe15cd2caa51b4e1157c3c124c4b8340abcd5e6de53</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.proquest.com/docview/2908125975?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>310,311,786,790,795,796,23958,23959,25170,27958,38551,43930</link.rule.ids><linktorsrc>$$Uhttps://www.proquest.com/docview/2908125975/abstract/?pq-origsite=primo$$EView_record_in_ProQuest$$FView_record_in_$$GProQuest$$Hfree_for_read</linktorsrc></links><search><contributor>Marjuki</contributor><contributor>Jantasin, W.</contributor><contributor>Nurgiartiningsih, V.M.A.</contributor><contributor>Lee, J.J.-W.</contributor><contributor>Alimon, A.R.</contributor><contributor>Widodo, E.</contributor><creatorcontrib>Tistiana, Heli</creatorcontrib><creatorcontrib>Widodo, Eko</creatorcontrib><creatorcontrib>Hermanto, Hermanto</creatorcontrib><title>Effect of dietary acidifier on intestinal pH of New Zealand White rabbit</title><title>BIO Web of Conferences</title><description>The microflora condition in the small intestine of weaning rabbits hasn’t developed yet. The use of acidifiers in rabbit feed aims to suppress harmful microorganisms and digestive disorders, especially in weaning rabbits. This research used different levels of acidifier as feed additives for weaning rabbits given on pellet feed. The acidifier addition level was control (T
0
), 0.1% (T
1
), 0.2% (T
2
) and 0.3% (T
3
). The parameter measured was the pH of the different parts of the small intestine. The research used 64 weaning rabbits (35 days old) which were kept for 6 weeks. Parameter measured was the pH of the parts of the small intestine consisting of the duodenum, jejunum and ileum. This research used a randomized group design with 4 treatments and 8 replications. The results showed that the addition of acidifiers had no significant difference effect (P>0.05) on pH of the duodenum and ileum, but there was a trend to decrease pH in all parts of intestine. While, the effect of acidifiers showed significant differences (P<0.05) on pH of jejunum. The conclusion is that the use of acidifier with a level of 0.3% gives the best effect to decrease of intestine pH of New Zealand White Rabbits.</description><subject>Acidification</subject><subject>acidifier</subject><subject>Duodenum</subject><subject>Feed additives</subject><subject>Food additives</subject><subject>Ileum</subject><subject>Intestine</subject><subject>Jejunum</subject><subject>Microflora</subject><subject>Microorganisms</subject><subject>Parameters</subject><subject>pH effects</subject><subject>rabbit</subject><subject>Rabbits</subject><subject>Small intestine</subject><subject>Weaning</subject><issn>2117-4458</issn><issn>2273-1709</issn><issn>2117-4458</issn><fulltext>true</fulltext><rsrctype>conference_proceeding</rsrctype><creationdate>2023</creationdate><recordtype>conference_proceeding</recordtype><sourceid>COVID</sourceid><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNpNkUtLAzEUhYMoWGp_gZuA67F5djJLKdUWim4UwU24eWnKOKmZKeK_N7VFurqXy-E793AQuqbklhJJpyYmm7owZYRxRQkhXJ2hEaO0roSQ6vxkv0STvt8UCWkoJ7UcoeUiBG8HnAJ20Q-QfzDY6GKIPuPU4dgNvh9iBy3eLveqR_-N3zy00Dn8-hEHjzMYE4crdBGg7f3kOMfo5X7xPF9W66eH1fxuXVkmuaqgfOcIrRvnnKyZnDFGFARPpXXMAkhqhKdU1pZbyoQVRnFBwFgn_cx5ycdodeC6BBu9zfGz_KwTRP13SPldQx6ibb02jSLSNV4G6Ut6AbVwpsAKPgAFU1g3B9Y2p69dyak3aZdL1l6zhijKZFPvHflBZXPq--zDvyslet-APjagTxrgv2XKeR8</recordid><startdate>20230101</startdate><enddate>20230101</enddate><creator>Tistiana, Heli</creator><creator>Widodo, Eko</creator><creator>Hermanto, Hermanto</creator><general>EDP Sciences</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7SN</scope><scope>7TM</scope><scope>8AO</scope><scope>8FE</scope><scope>8FH</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>COVID</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M7P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>DOA</scope></search><sort><creationdate>20230101</creationdate><title>Effect of dietary acidifier on intestinal pH of New Zealand White rabbit</title><author>Tistiana, Heli ; Widodo, Eko ; Hermanto, Hermanto</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c2538-a038d0179ddd572562208afe15cd2caa51b4e1157c3c124c4b8340abcd5e6de53</frbrgroupid><rsrctype>conference_proceedings</rsrctype><prefilter>conference_proceedings</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Acidification</topic><topic>acidifier</topic><topic>Duodenum</topic><topic>Feed additives</topic><topic>Food additives</topic><topic>Ileum</topic><topic>Intestine</topic><topic>Jejunum</topic><topic>Microflora</topic><topic>Microorganisms</topic><topic>Parameters</topic><topic>pH effects</topic><topic>rabbit</topic><topic>Rabbits</topic><topic>Small intestine</topic><topic>Weaning</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tistiana, Heli</creatorcontrib><creatorcontrib>Widodo, Eko</creatorcontrib><creatorcontrib>Hermanto, Hermanto</creatorcontrib><collection>CrossRef</collection><collection>Ecology Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>ProQuest Pharma Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>Coronavirus Research Database</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Biological Sciences</collection><collection>Biological Science Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>DOAJ Directory of Open Access Journals</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Tistiana, Heli</au><au>Widodo, Eko</au><au>Hermanto, Hermanto</au><format>book</format><genre>proceeding</genre><ristype>CONF</ristype><atitle>Effect of dietary acidifier on intestinal pH of New Zealand White rabbit</atitle><btitle>BIO Web of Conferences</btitle><date>2023-01-01</date><risdate>2023</risdate><volume>81</volume><spage>38</spage><pages>38-</pages><issn>2117-4458</issn><issn>2273-1709</issn><eissn>2117-4458</eissn><abstract>The microflora condition in the small intestine of weaning rabbits hasn’t developed yet. The use of acidifiers in rabbit feed aims to suppress harmful microorganisms and digestive disorders, especially in weaning rabbits. This research used different levels of acidifier as feed additives for weaning rabbits given on pellet feed. The acidifier addition level was control (T
0
), 0.1% (T
1
), 0.2% (T
2
) and 0.3% (T
3
). The parameter measured was the pH of the different parts of the small intestine. The research used 64 weaning rabbits (35 days old) which were kept for 6 weeks. Parameter measured was the pH of the parts of the small intestine consisting of the duodenum, jejunum and ileum. This research used a randomized group design with 4 treatments and 8 replications. The results showed that the addition of acidifiers had no significant difference effect (P>0.05) on pH of the duodenum and ileum, but there was a trend to decrease pH in all parts of intestine. While, the effect of acidifiers showed significant differences (P<0.05) on pH of jejunum. The conclusion is that the use of acidifier with a level of 0.3% gives the best effect to decrease of intestine pH of New Zealand White Rabbits.</abstract><cop>Les Ulis</cop><pub>EDP Sciences</pub><doi>10.1051/bioconf/20238100038</doi><oa>free_for_read</oa></addata></record> |
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subjects | Acidification acidifier Duodenum Feed additives Food additives Ileum Intestine Jejunum Microflora Microorganisms Parameters pH effects rabbit Rabbits Small intestine Weaning |
title | Effect of dietary acidifier on intestinal pH of New Zealand White rabbit |
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