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In Vitro Phenotypic Activity and In Silico Analysis of Natural Products from Brazilian Biodiversity on Trypanosoma cruzi
by
Peres, Raiza B.
,
Fiuza, Ludmila F. de A.
,
da Silva, Patrícia B.
,
Batista, Marcos M.
,
Camillo, Flávia da C.
,
Marques, André M.
,
de C. Brito, Lavínia
,
Figueiredo, Maria R.
,
Soeiro, Maria de N. C.
Published in
Molecules (Basel, Switzerland)
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An overview of anticancer activity of Garcinia and Hypericum
by
Brito, Lavínia de C.
,
Berenger, Ana Luiza Rangel
,
Figueiredo, Maria Raquel
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Food and chemical toxicology
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Garcinia spp: Products and by-products with potential pharmacological application in cancer
by
Brito, Lavínia de C.
,
Marques, André Mesquita
,
da Cunha Camillo, Flávia
,
Figueiredo, Maria Raquel
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Food bioscience
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Plants as Bio-monitor Agents: Foliar Deposition of Be-7, Pb-210, K-40 and Cs-137
by
De Freitas, Antonio Carlos
,
Brito, Lavinia C
,
Tanizaki, , Kenny F
,
Franco, Marcia
,
Lima, Rafaela
,
Paschoa, Anselmo S
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Conference Proceeding
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A bis- nor-diterpene from Vellozia variabilis
by
Pinto, Angelo C.
,
Brito, Lavinia C.
,
Zukerman-Schphector, Julio
,
de A. Epifanio, Rosangela
Published in
Phytochemistry (Oxford)
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