Search Results - Wibowotomo, Budi

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  1. 1
    Development of a Sequential Injection Analysis System for the Determination of Saccharin

    Development of a Sequential Injection Analysis System for the Determination of Saccharin by Wibowotomo, Budi, Eun, Jong-Bang, Rhee, Jong Il

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  2. 2
    Cooking Class Recommendation Using Content Based Filtering for Improving Chef Learning Practical Skill

    Cooking Class Recommendation Using Content Based Filtering for Improving Chef Learning Practical Skill by Wibowotomo, Budi, Rizal, Eris Dwi Septiawan, Akbar, Muhammad Iqbal, Kurniawan, Dediek Tri

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  3. 3
    Feasibility and Potential Benefits of Using Moringa Oleifera Leaves Powder as Biocolour on Cendol Traditional Drink

    Feasibility and Potential Benefits of Using Moringa Oleifera Leaves Powder as Biocolour on Cendol Traditional Drink by Kiranawati, Titi Mutiara, Wibowotomo, Budi, Nurjanah, Nunung, Januwati, Anggi Martiningtyas

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  4. 4
    Physicochemical quality of “Jamu” syrup with different ratios of amomum compactum and Syzygium aromaticum L

    Physicochemical quality of “Jamu” syrup with different ratios of amomum compactum and Syzygium aromaticum L by Devi, Mazarina, Wibowotomo, Budi, Muntholib, Muntholib, Merawati, Desiana, Sulaeman, Ahmad, Hamid, Mansoor Abdul

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