Search Results - Wendel, Cinthia F.

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  1. 1
    Structural characterization and emulsifying properties of polysaccharides of Acacia mearnsii de Wild gum

    Structural characterization and emulsifying properties of polysaccharides of Acacia mearnsii de Wild gum by Grein, Aline, da Silva, Bruno C., Wendel, Cinthia F., Tischer, Cesar A., Sierakowski, Maria Rita, Moura, Angela B. Dewes, Iacomini, Marcello, Gorin, Philip A.J., Simas-Tosin, Fernanda F., Riegel-Vidotti, Izabel C.

    Published in Carbohydrate polymers
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  2. 2
    Structural characterization of a glucuronoarabinoxylan from pineapple (Ananas comosus (L.) Merrill) gum exudate

    Structural characterization of a glucuronoarabinoxylan from pineapple (Ananas comosus (L.) Merrill) gum exudate by Simas-Tosin, Fernanda F., de Souza, Lauro M., Wagner, Ricardo, Pereira, Graciele C.Z., Barraza, Ruth R., Wendel, Cinthia F., Sassaki, Guilherme L., Iacomini, Marcello, Gorin, Philip A.J.

    Published in Carbohydrate polymers
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