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Search Results - Sojic, Branislav V
Search Results - Sojic, Branislav V
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Effect of Endpoint Internal Temperature on Mineral Contents of Boiled Pork Loin
by
Tomovic, Vladimir M
,
Vujadinovic, Dragan D
,
Grujic, Radoslav P
,
Jokanovic, Marija R
,
Kevresan, arko S
,
Skaljac, Snezana B
,
Sojic, Branislav V
,
Tasic, Tatjana A
,
Ikonic, Predrag M
,
Hromis, Nevena M
Published in
Journal of food processing and preservation
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Sensory, physical and chemical characteristics of cooked ham manufactured from rapidly chilled and earlier deboned M. semimembranosus
by
TOMOVIC, Vladimir M
,
JOKANOVIC, Marija R
,
PETROVIC, Ljiljana S
,
TOMOVIC, Mila S
,
TASIC, Tatjana A
,
IKONIC, Predrag M
,
SUMIC, Zdravko M
,
SOJIC, Branislav V
,
SKALJAC, Snežana B
,
SOSO, Milena M
Published in
Meat science
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Storage time effect on inoculated, osmodehydrated chicken meat-microbiological and chemical characteristics
by
Filipovic, Vladimir
,
Filipovic, Ivana
,
Markov, Sinisa
,
Tomovic, Vladimi
,
Sojic, Branislav
,
Filipovic, Jelena
,
Pezo, Lato
Published in
Chemical Industry & Chemical Engineering Quarterly
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Physical characteristics and proximate and mineral composition of Saanen goat male kids meat from Vojvodina (Northern Serbia) as influenced by muscle
by
Tomović, Vladimir M.
,
Jokanović, Marija R.
,
Švarc-Gajić, Jaroslava V.
,
Vasiljević, Ivana M.
,
Šojić, Branislav V.
,
Škaljac, Snežana B.
,
Pihler, Ivan I.
,
Simin, Vladislav B.
,
Krajinović, Milan M.
,
Žujović, Miroslav M.
Published in
Small ruminant research
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Effect of Endpoint Internal Temperature on Mineral Contents of Boiled Pork Loin: Mineral Contents of Boiled Pork
by
Tomović, Vladimir M.
,
Vujadinović, Dragan D.
,
Grujić, Radoslav P.
,
Jokanović, Marija R.
,
Kevrešan, Žarko S.
,
Škaljac, Snežana B.
,
Šojić, Branislav V.
,
Tasić, Tatjana A.
,
Ikonić, Predrag M.
,
Hromiš, Nevena M.
Published in
Journal of food processing and preservation
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