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Search Results - Shongwe, Nokuthula
Search Results - Shongwe, Nokuthula
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South African Cactus Pear Seed Oil: A Comprehensive Study on 42 Spineless Burbank Opuntia ficus‐indica and Opuntia robusta Cultivars
by
de Wit, Maryna
,
Hugo, Arno
,
Shongwe, Nokuthula
Published in
European journal of lipid science and technology
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Quality Assessment of Seed Oil from Selected Cactus Pear Cultivars (Opuntia ficus‐indica and Opuntia robusta)
by
De Wit, Maryna
,
Hugo, Arno
,
Shongwe, Nokuthula
Published in
Journal of food processing and preservation
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Quality Assessment of Seed Oil from Selected Cactus Pear Cultivars ( Opuntia ficus - indica and Opuntia robusta ): QUALITY ASSESSMENT OF SEED OIL FROM Q. FICUS-INDICA AND Q. ROBUST...
by
De Wit, Maryna
,
Hugo, Arno
,
Shongwe, Nokuthula
Published in
Journal of food processing and preservation
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Effect of cultivar, season and locality on lipid content and fatty acid composition of cactus pear seed oil
by
de Wit, Maryna
,
Hugo, Arno
,
Shongwe, Nokuthula
,
van der Merwe, Rouxlene
Published in
South African journal of plant and soil
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Journal Of Food Processing And Preservation
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European Journal Of Lipid Science And Technology
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South African Journal Of Plant And Soil
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Subjects
Food Science & Technology
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Life Sciences & Biomedicine
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Opuntia Ficus-Indica
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Science & Technology
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Season
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Abfallprodukt
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Arid Regions
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Cactus Pear
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Chemical Composition
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Composition Effects
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Cultivar
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Cultivars
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Drought
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Essential Oils
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Essenzielles Öl
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Farms
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Fatty Acid Composition
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Fatty Acids
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Fettsäuren
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Fruits
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