Dietary omega-3 fatty acids modulate the production of platelet-derived microvesicles in an in vivo inflammatory arthritis model by Laevski, Angela M., Doucet, Mélina R., Doucet, Marco S., LeBlanc, Audrée A., Pineau, Paskale E., Hébert, Mathieu P. A., Doiron, Jérémie A., Roy, Patrick, Mbarik, Maroua, Matthew, Alexis J., Allain, Eric P., Surette, Marc E., Boudreau, Luc H.

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Loss of detection of fatty acid-metabolizing proteins in Western blot analyses – Impact of sample heating by Biam, Roody S., Robichaud, Philippe-Pierre, Mbarik, Maroua, Pineau, Paskale, Surette, Marc E.

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