Search Results - Perez-Perez, Ma.Cristina I.

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Gas chromatography/mass spectrometry for the determination of nitrosamines in red wine

    Gas chromatography/mass spectrometry for the determination of nitrosamines in red wine by Lona-Ramirez, Fernando J., Gonzalez-Alatorre, Guillermo, Rico-Ramírez, Vicente, Perez-Perez, Ma.Cristina I., Castrejón-González, Edgar O.

    Published in Food chemistry
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Ultrastructural Study for the Characterization and Diagnosis of Pathogens in Tropical Fruits

    Ultrastructural Study for the Characterization and Diagnosis of Pathogens in Tropical Fruits by Rodríguez, Josefina, Falcón, Viviana, la Rosa, Ma.Cristina de, Menéndez, Ivón, Mulkay, Tania, Cáceres, Ivis, Naranjo, Moramay, Luis, Maritza, Pérez, Juana Ma, Velásquez, Karelia, Alonso, y Maruchy

    Get full text
    Article
    Save to List
    Saved in:

Search Tools: