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Bitter potato starch‐based film enriched with copaiba leaf extract obtained using supercritical carbon dioxide: Physical–mechanical, antioxidant, and disintegrability properties...
by
Pérez‐Córdoba, Luis Jaime
,
Sánchez‐Pizarro, Augusto
,
Vélez‐Erazo, Eliana Marcela
,
Peña‐Carrasco, Elizabeth Fiorela
,
Pasquel‐Reátegui, José Luis
,
Martínez‐Tapia, Patricia
,
Velezmoro‐Sánchez, Carmen
Published in
Journal of applied polymer science
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Ultrasound-Assisted Esterification of Andean Native Potato Starches Increases the Degree of Substitution and Reaction Efficiency
by
Martínez, Patricia
,
Peña, Fiorela
,
Bello-Pérez, Luis A.
,
Yee-Madeira, Hernani
,
Ibarz, Albert
,
Velezmoro, Carmen
Published in
Potato research
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Physicochemical, functional and morphological characterization of starches isolated from three native potatoes of the Andean region
by
Martínez, Patricia
,
Peña, Fiorela
,
Bello-Pérez, Luis A
,
Núñez-Santiago, Carmen
,
Yee-Madeira, Hernani
,
Velezmoro, Carmen
Published in
Food Chemistry: X
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Effects of natural freeze-thaw treatment on structural, functional, and rheological characteristics of starches isolated from three bitter potato cultivars from the Andean region
by
Martínez, Patricia
,
Betalleluz-Pallardel, Indira
,
Cuba, Alejandra
,
Peña, Fiorela
,
Cervantes-Uc, José M.
,
Uribe-Calderón, Jorge A.
,
Velezmoro, Carmen
Published in
Food hydrocolloids
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Characterization of starches obtained from several native potato varieties grown in Cusco (Peru)
by
Martínez, Patricia
,
Vilcarromero, Darcy
,
Pozo, Diego
,
Peña, Fiorela
,
Manuel Cervantes‐Uc, José
,
Uribe‐Calderon, Jorge
,
Velezmoro, Carmen
Published in
Journal of food science
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Peruvian Biopolymers (Sapote Gum, Tunta, and Potato Starches) as Suitable Coating Material to Extend the Shelf Life of Bananas
by
Vélez-Erazo, Eliana M.
,
Carbajal-Sandoval, Maria Salomé
,
Sanchez-Pizarro, Augusto Lewis
,
Peña, Fiorela
,
Martínez, Patricia
,
Velezmoro, Carmen
Published in
Food and bioprocess technology
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