Search Results - Mies, P.D.

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    Biochemical and physical factors affecting discoloration characteristics of 19 bovine muscles

    Biochemical and physical factors affecting discoloration characteristics of 19 bovine muscles by McKenna, D.R., Mies, P.D., Baird, B.E., Pfeiffer, K.D., Ellebracht, J.W., Savell, J.W.

    Published in Meat science
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  2. 2
    Decontamination of cattle hides prior to slaughter using washes with and without antimicrobial agents

    Decontamination of cattle hides prior to slaughter using washes with and without antimicrobial agents by MIES, P. D, COVINGTON, B. R, HARRIS, K. B, LUCIA, L. M, ACUFF, G. R, SAVELL, J. W

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