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Search Results - Magani, Maura
Search Results - Magani, Maura
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Brettanomyces bruxellensis wine isolates show high geographical dispersal and long persistence in cellars
by
Cibrario, Alice
,
Avramova, Marta
,
Dimopoulou, Maria
,
Magani, Maura
,
Miot-Sertier, Cécile
,
Mas, Albert
,
Portillo, Maria C
,
Ballestra, Patricia
,
Albertin, Warren
,
Masneuf-Pomarede, Isabelle
,
Dols-Lafargue, Marguerite
Published in
PloS one
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Novel foods, food enzymes, and food additives derived from food by-products of plant or animal origin: principles and overview of the EFSA safety assessment
by
Precup, Gabriela
,
Marini, Eleonora
,
Zakidou, Panagiota
,
Beneventi, Elisa
,
Consuelo, Civitella
,
Fernández-Fraguas, Cristina
,
Garcia Ruiz, Esther
,
Laganaro, Marcello
,
Magani, Maura
,
Mech, Agnieszka
,
Noriega Fernandez, Estefania
,
Nuin Garciarena, Irene
,
Rodriguez Fernandez, Pablo
,
Roldan Torres, Ruth
,
Rossi, Annamaria
,
Ruggeri, Laura
,
Suriano, Francesco
,
Ververis, Ermolaos
,
Liu, Yi
,
Smeraldi, Camilla
,
Germini, Andrea
Published in
Frontiers in nutrition (Lausanne)
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Safety of HelixComplex snail mucus (HSM) as a novel food pursuant to Regulation (EU) 2015/2283
by
Turck, Dominique
,
Bohn, Torsten
,
Castenmiller, Jacqueline
,
De Henauw, Stefaan
,
Hirsch‐Ernst, Karen Ildico
,
Maciuk, Alexandre
,
Mangelsdorf, Inge
,
McArdle, Harry J.
,
Naska, Androniki
,
Pentieva, Kristina
,
Siani, Alfonso
,
Thies, Frank
,
Tsabouri, Sophia
,
Vinceti, Marco
,
Aguilera‐Gómez, Margarita
,
Cubadda, Francesco
,
Frenzel, Thomas
,
Heinonen, Marina
,
Marchelli, Rosangela
,
Neuhäuser‐Berthold, Monika
,
Peláez, Carmen
,
Poulsen, Morten
,
Maradona, Miguel Prieto
,
Schlatter, Josef Rudolf
,
Siskos, Alexandros
,
Loveren, Henk
,
Magani, Maura
,
Muñoz, Alejandra
,
Rossi, Annamaria
,
Knutsen, Helle Katrine
Published in
EFSA journal
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Genetic and phenotypic diversity of Brettanomyces bruxellensis isolates from ageing wines
by
Lleixà, Jessica
,
Martínez-Safont, Maria
,
Masneuf-Pomarede, Isabelle
,
Magani, Maura
,
Albertin, Warren
,
Mas, Albert
,
Portillo, Maria C.
Published in
Food bioscience
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