Search Results - Le Graeta, Y.

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    Combined effects of temperature and high-pressure treatments on physicochemical characteristics of skim milk

    Combined effects of temperature and high-pressure treatments on physicochemical characteristics of skim milk by Gaucheron, F., Famelart, M.H., Mariette, F., Raulot, K., Michela, F., Le Graeta, Y.

    Published in Food chemistry
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    60 tableaux d'Henri Vignet, tableaux, dessins, aquarelles, miniatures, gravures... / expert G. de Graet-Delalain

    60 tableaux d'Henri Vignet, tableaux, dessins, aquarelles, miniatures, gravures... / expert G. de Graet-Delalain

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