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Search Results - Lai, Huafa
Search Results - Lai, Huafa
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Process Optimization, Amino Acid Composition, and Antioxidant Activities of Protein and Polypeptide Extracted from Waste Beer Yeast
by
Zhu, Lisha
,
Wang, Jianfeng
,
Feng, Yincheng
,
Yin, Hua
,
Lai, Huafa
,
Xiao, Ruoshi
,
He, Sijia
,
Yang, Zhaoxia
,
He, Yi
Published in
Molecules (Basel, Switzerland)
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Preparation, Multispectroscopic Characterization, and Stability Analysis of Monascus Red Pigments-Whey Protein Isolate Complex
by
Lai, Huafa
,
Wang, Jiahao
,
Liao, Shengjia
,
Liu, Gang
,
Wang, Liling
,
He, Yi
,
Gao, Chao
Published in
Foods
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Monascus Red Pigment Liposomes: Microstructural Characteristics, Stability, and Anticancer Activity
by
Long, Pengcheng
,
Zhu, Lisha
,
Lai, Huafa
,
Xu, Suyin
,
Dong, Xingxing
,
Shao, Yanchun
,
Wang, Liling
,
Cheng, Shuiyuan
,
Liu, Gang
,
He, Jingren
,
He, Yi
Published in
Foods
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Optimization Co-Culture of Monascus purpureus and Saccharomyces cerevisiae on Selenium-Enriched Lentinus edodes for Increased Monacolin K Production
by
He, Yi
,
Lai, Huafa
,
Liang, Jinxiao
,
Cheng, Lu
,
He, Lixia
,
Wang, Haolin
,
Teng, Qingqing
,
Cai, Wenjing
,
Wang, Rui
,
Zhu, Lisha
,
Pang, Zhengbin
,
Zhang, Dafu
,
Dong, Xingxing
,
Gao, Chao
Published in
Journal of fungi (Basel)
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Preparation, Multispectroscopic Characterization, and Stability Analysis of IMonascus/I Red Pigments—Whey Protein Isolate Complex
by
Lai, Huafa
,
Wang, Jiahao
,
Liao, Shengjia
,
Liu, Gang
,
Wang, Liling
,
He, Yi
,
Gao, Chao
Published in
Foods
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IMonascus/I Red Pigment Liposomes: Microstructural Characteristics, Stability, and Anticancer Activity
by
Long, Pengcheng
,
Zhu, Lisha
,
Lai, Huafa
,
Xu, Suyin
,
Dong, Xingxing
,
Shao, Yanchun
,
Wang, Liling
,
Cheng, Shuiyuan
,
Liu, Gang
,
He, Jingren
,
He, Yi
Published in
Foods
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Predictive Role of a Novel Ferroptosis-Related lncRNA Pairs Model in the Prognosis of Papillary Thyroid Carcinoma
by
Xiao, Wen
,
Lai, Yi
,
Yang, Haojie
,
Que, Huafa
Published in
Biochemical genetics
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Association of central obesity with hepatocellular carcinoma in patients with chronic hepatitis B receiving antiviral therapy
by
Fan, Rong
,
Niu, Junqi
,
Ma, Hong
,
Xie, Qing
,
Cheng, Jun
,
Rao, Huiying
,
Dou, Xiaoguang
,
Xie, Jianping
,
Zhao, Wei
,
Peng, Jie
,
Gao, Zhiliang
,
Gao, Hongbo
,
Chen, Xinyue
,
Chen, Jinjun
,
Li, Qiang
,
Tang, Hong
,
Zhang, Zhengang
,
Ren, Hong
,
Cheng, Mingliang
,
Liang, Xieer
,
Zhu, Chaonan
,
Wei, Lai
,
Jia, Jidong
,
Sun, Jian
,
Hou, Jinlin
,
Zhang, Wenhong
,
Chen, Chengwei
,
Gao, Yanhang
,
Liu, Zhihong
,
Yin, Xueru
,
Wang, Maorong
,
Xia, Qi
,
Mao, Yimin
,
Li, Wu
,
Gu, Ye
,
Xie, Desheng
,
Lin, Shumei
,
Hu, Jinhua
,
Shang, Jia
,
Liu, Huimin
,
Yu, Yanyan
,
Gan, Jianhe
,
Han, Tao
,
Mi, Yuqiang
,
Ao, Feijian
,
Zhao, Longfeng
,
Zhou, Donghui
,
Yin, Huafa
,
Zhou, Jijun
,
Sun, Aimin
,
Wang, Hong
,
Ying, Hao
,
Wang, Gongchen
,
Jiang, Yongfang
Published in
Alimentary pharmacology & therapeutics
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