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Search Results - Issaad, Fatima Zohra
Search Results - Issaad, Fatima Zohra
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Multivariate analysis of physico-chemical, bioactive, microbial and spectral data characterisation of Algerian honey
by
Issaad, Fatima Zohra
,
Bouhedjar, Khalid
,
Ikhlef, Assia
,
Lachlah, Hatem
,
Smain, Djihene Hadj
,
Boutaghane, Khawla
,
Bensouici, Chawki
Published in
Journal of food measurement & characterization
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Classification of Algerian olive oils: Physicochemical properties, polyphenols and fatty acid composition combined with machine learning models
by
Issaad, Fatima Zohra
,
Abdessemed, Ala
,
Bouhedjar, Khalid
,
Bouyahmed, Hani
,
Derdour, Mouna
,
Ouffroukh, Karima
,
Fellak, Ahmed
,
Dems, Mohamed Abd Salem
,
Chihoub, Salah
,
Bechlem, Radouane
,
Mahrouk, Abdelkader
,
Houasnia, Mourad
,
Belaidi, Amine
,
Moumed, Khaled
,
Sebai, Zohir
,
Saidani, Faiza
,
Akmouche, Houria
Published in
Journal of food composition and analysis
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Honey and Pollen Phenolic Composition, Antioxidant Capacity, and DNA Protecting Properties
by
Issaad, Fatima Zohra
,
Fernandes, Isabel P. G.
,
Enache, Teodor Adrian
,
Mouats, Chabane
,
Oliveira‐Brett, Ana Maria
Published in
Electroanalysis (New York, N.Y.)
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Flavonoids in Selected Mediterranean Fruits: Extraction, Electrochemical Detection and Total Antioxidant Capacity Evaluation
by
Issaad, Fatima Zohra
,
Fernandes, Isabel P. G.
,
Enache, Teodor A.
,
Mouats, Chabane
,
Rodrigues, Isaide A.
,
Oliveira‐Brett, Ana Maria
Published in
Electroanalysis (New York, N.Y.)
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Electroanalysis
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