High serum total cholesterol is associated with suicide mortality in Japanese women by Inoue, M., Mimura, M., Tsugane, S., Iwasaki, M., Sasazuki, S., Yamaji, T., Shimazu, T., Hanaoka, T., Ogata, J., Mannami, T., Kokubo, Y., Miyakawa, K., Koizumi, A., Hashimoto, I., Tanaba, Y., Sato, H., Takashima, T., Miyajima, Y., Suzuki, N., Nagasawa, S., Furusugi, Y., Nagai, N., Ito, Y., Hatayama, Y., Uchino, H., Shirai, Y., Kondo, T., Sasaki, R., Watanabe, Y., Miyagawa, Y., Kobayashi, Y., Machida, M., Kobayashi, K., Tsukada, M., Kishimoto, Y., Fukuyama, T., Kinjo, M., Irei, M., Imoto, K., Yazawa, H., Seo, T., Seiko, A., Ito, F., Saito, R., Murata, A., Minato, K., Fujieda, T., Katagiri, M., Suzuki, M., Matsui, K., Doi, M., Ishikawa, Y., Sueta, H., Doi, H., Urata, M., Okamoto, N., Ide, F., Goto, H., Fujita, R, Sakiyama, H., Onga, N., Takaesu, H., Uehara, M., Nakasone, T., Asano, I., Yamaguchi, H., Aoki, K., Maruyama, S., Ichii, M, Tsubono, Y., Honda, Y., Yamagishi, K., Yamaguchi, M., Matsumura, Y., Sasaki, S., Watanabe, S., Akabane, M., Noda, M., Mizoue, T., Yoshida, Y., Takachi, R., Ishihara, J., Matsushima, S., Natsukawa, S., Shimizu, H., Sugimura, H., Tominaga, S., Hamajima, N., Iso, H., Sobue, T., Iida, M., Ajiki, W., Ioka, A., Sato, S., Maruyama, E., Konishi, M., Yasuda, N., Kono, S., Akiba, S., Isobe, T.

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Quality of diet and mortality among Japanese men and women: Japan Public Health Center based prospective study by Kurotani, Kayo, Akter, Shamima, Kashino, Ikuko, Goto, Atsushi, Mizoue, Tetsuya, Noda, Mitsuhiko, Sasazuki, Shizuka, Sawada, Norie, Tsugane, Shoichiro

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Magnetic Alignment of the Chiral Nematic Phase of a Cellulose Microfibril Suspension by Kimura, Fumiko, Kimura, Tsunehisa, Tamura, Moritaka, Hirai, Asako, Ikuno, Masaya, Horii, Fumitaka

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Prediction of the 10‐year probability of gastric cancer occurrence in the Japanese population: the JPHC study cohort II by Charvat, Hadrien, Sasazuki, Shizuka, Inoue, Manami, Iwasaki, Motoki, Sawada, Norie, Shimazu, Taichi, Yamaji, Taiki, Tsugane, Shoichiro

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High Dietary Acid Load Score Is Associated with Increased Risk of Type 2 Diabetes in Japanese Men: The Japan Public Health Center-based Prospective Study by Akter, Shamima, Kurotani, Kayo, Kashino, Ikuko, Goto, Atsushi, Mizoue, Tetsuya, Noda, Mitsushiko, Sawada, Norie, Tsugane, Shoichiro

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Sugar intake and colorectal cancer risk: A prospective Japanese cohort study by Kanehara, Rieko, Yamaji, Taiki, Sawada, Norie, Iwasaki, Motoki, Inoue, Manami, Tsugane, Shoichiro, Hanaoka, T., Hidaka, A., Sasazuki, S., Shimazu, T., Muto, M., Imatoh, T., Miyakawa, K., Saito, F., Sano, Y., Hashimoto, I., Ikuta, T., Tanaba, Y., Sato, H., Roppongi, Y., Suzuki, H., Sugie, T., Moriya, T., Miyajima, Y., Suzuki, N., Nagasawa, S., Furusugi, Y., Nagai, N., Uchino, H., Shirai, Y., Sasaki, R., Watanabe, Y., Miyagawa, Y., Kobayashi, Y., Kobayashi, K., Tsukada, M., Kishimoto, Y., Takara, E., Fukuyama, T., Kinjo, M., Irei, M., Kuniyoshi, H., Imoto, K., Yazawa, H., Seo, T., Ito, F., Shoji, F., Saito, R., Murata, A., Minato, K., Motegi, K., Yamato, S., Yoshimi, T., Matsui, K., Terao, A., Ishikawa, Y., Tagami, T., Sueta, H., Doi, H., Urata, M., Goto, H., Fujita, R., Onga, N., Takaesu, H., Nakasone, T., Yamakawa, M., Miyasato, Y., Kimura, T., Horii, F., Aoki, K., Mannami, T., Okayama, A., Honda, Y., Nakamura, K., Takachi, R., Sobue, T., Iso, H., Kitamura, T., Saito, I., Noda, M., Yatsuya, H., Tsubono, Y., Suzuki, K., Yamaguchi, M., Matsumura, Y., Sasaki, S., Akabane, M., Takashima, Y., Yoshida, Y., Sugimura, H., Tominaga, S., Iida, M., Ajiki, W., Sato, S., Okada, K., Kawaguchi, Y., Akiba, S., Sato, Y., Shimizu, H., Kono, S.

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Low-carbohydrate diet and type 2 diabetes risk in Japanese men and women: the Japan Public Health Center-Based Prospective Study by Nanri, Akiko, Mizoue, Tetsuya, Kurotani, Kayo, Goto, Atsushi, Oba, Shino, Noda, Mitsuhiko, Sawada, Norie, Tsugane, Shoichiro

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Dietary acid load and mortality among Japanese men and women: the Japan Public Health Center–based Prospective Study by Akter, Shamima, Nanri, Akiko, Mizoue, Tetsuya, Noda, Mitsuhiko, Sawada, Norie, Sasazuki, Shizuka, Tsugane, Shoichiro

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Association of green tea consumption with mortality due to all causes and major causes of death in a Japanese population: the Japan Public Health Center-based Prospective Study (JP... by Saito, Eiko, PhD, Inoue, Manami, MD, PhD, Sawada, Norie, MD, PhD, Shimazu, Taichi, MD, PhD, Yamaji, Taiki, MD, PhD, Iwasaki, Motoki, MD, PhD, Sasazuki, Shizuka, MD, PhD, Noda, Mitsuhiko, MD, PhD, Iso, Hiroyasu, MD, PhD, Tsugane, Shoichiro, MD, DMSc

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Genetic polymorphisms of ADH1B, ADH1C and ALDH2, alcohol consumption, and the risk of gastric cancer: the Japan Public Health Center-based prospective study by Hidaka, Akihisa, Sasazuki, Shizuka, Matsuo, Keitaro, Ito, Hidemi, Sawada, Norie, Shimazu, Taichi, Yamaji, Taiki, Iwasaki, Motoki, Inoue, Manami, Tsugane, Shoichiro

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Green tea and coffee consumption and risk of kidney cancer in Japanese adults by Chen, Yichi, Abe, Sarah K, Inoue, Manami, Yamaji, Taiki, Iwasaki, Motoki, Nomura, Shuhei, Hashizume, Masahiro, Tsugane, Shoichiro, Sawada, Norie

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Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study by NANRI, Akiko, MIZOUE, Tetsuya, NODA, Mitsuhiko, TAKAHASHI, Yoshihiko, MATSUSHITA, Yumi, POUDEL-TANDUKAR, Kalpana, KATO, Masayuki, OBA, Shino, INOUE, Manami, TSUGANE, Shoichiro

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Dietary patterns and prostate cancer risk in Japanese: the Japan Public Health Center-based Prospective Study (JPHC Study) by Shin, Sangah, Saito, Eiko, Sawada, Norie, Ishihara, Junko, Takachi, Ribeka, Nanri, Akiko, Shimazu, Taichi, Yamaji, Taiki, Iwasaki, Motoki, Sasazuki, Shizuka, Inoue, Manami, Tsugane, Shoichiro

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Fish, n-3 PUFA consumption, and pancreatic cancer risk in Japanese: a large, population-based, prospective cohort study by Hidaka, Akihisa, Shimazu, Taichi, Sawada, Norie, Yamaji, Taiki, Iwasaki, Motoki, Sasazuki, Shizuka, Inoue, Manami, Tsugane, Shoichiro

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Effect of alcohol consumption, cigarette smoking and flushing response on esophageal cancer risk: A population-based cohort study (JPHC study) by Ishiguro, Seiji, Sasazuki, Shizuka, Inoue, Manami, Kurahashi, Norie, Iwasaki, Motoki, Tsugane, Shoichiro

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Serum cholesterol levels in relation to the incidence of cancer: The JPHC study cohorts by Iso, Hiroyasu, Ikeda, Ai, Inoue, Manami, Sato, Shinichi, Tsugane, Shoichiro

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Plasma levels of n-3 fatty acids and risk of coronary heart disease among Japanese: The Japan Public Health Center-based (JPHC) study by Hamazaki, Kei, Eshak, Ehab S., Ikehara, Satoyo, Ikeda, Ai, Iwasaki, Motoki, Hamazaki, Tomohito, Tsugane, Shoichiro, Sawada, N., Iwasaki, M., Yamaji, T., Shimazu, T., Hanaoka, T., Ogata, J., Mannami, T., Okayama, A., Miyakawa, K., Koizumi, A., Hashimoto, I., Ikuta, T., Tanaba, Y., Sato, H., Takashima, T., Miyajima, Y., Suzuki, N., Nagasawa, S., Furusugi, Y., Sanada, H., Hatayama, Y., Uchino, H., Kondo, T., Watanabe, Y., Miyagawa, Y., Kobayashi, Y., Tsukada, M., Kishimoto, Y., Takara, E., Fukuyama, T., Irei, M., Sakiyama, H., Imoto, K., Seiko, A., Ito, F., Shoji, F., Saito, R., Murata, A., Minato, K., Yamato, S., Doi, M., Matsui, K., Abe, T., Katagiri, M., Suzuki, M., Doi, M., Terao, A., Ishikawa, Y., Sueta, H., Doi, H., Urata, M., Okamoto, N., Ide, F., Goto, H., Fujita, R., Sakiyama, H., Takaesu, H., Uehara, M., Nakasone, T., Yamakawa, M., Horii, F., Yamaguchi, H., Maruyama, S., Ichii, M., Takano, M., Tsubono, Y., Suzuki, K., Honda, Y., Yamagishi, K., Sakurai, S., Kabuto, M., Yamaguchi, M., Matsumura, Y., Sasaki, S., Watanabe, S., Inoue, M., Noda, M., Mizoue, T., Kawaguchi, Y., Takashima, Y., Nakamura, K., Takachi, R., Matsushima, S., Natsukawa, S., Shimizu, H., Sugimura, H., Iida, M., Ioka, A., Sato, S., Maruyama, E., Okada, K., Saito, I., Sato, Y.

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Plasma insulin, C‐peptide and blood glucose and the risk of gastric cancer: The Japan Public Health Center‐based prospective study by Hidaka, Akihisa, Sasazuki, Shizuka, Goto, Atsushi, Sawada, Norie, Shimazu, Taichi, Yamaji, Taiki, Iwasaki, Motoki, Inoue, Manami, Noda, Mitsuhiko, Tajiri, Hisao, Tsugane, Shoichiro

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Alcohol consumption and bladder cancer risk with or without the flushing response: The Japan Public Health Center‐based Prospective Study by Matsuo, Keitaro, Sawada, Norie, Shimazu, Taichi, Inoue, Manami, Eto, Masatoshi, Tsugane, Shoichiro, Tsugane, S., Iwasaki, M., Yamaji, T., Hanaoka, T., Ogata, J., Mannami, T., Okayama, A., Miyakawa, K., Koizumi, A., Sano, Y., Hashimoto, I., Ikuta, T., Tanaba, Y., Sato, H., Takashima, T., Miyajima, Y., Suzuki, N., Nagasawa, S., Furusugi, Y., Nagai, N., Hatayama, Y., Uchino, H., Shirai, Y., Sasaki, R., Watanabe, Y., Miyagawa, Y., Kobayashi, Y., Kobayashi, K., Tsukada, M., Kishimoto, Y., Takara, E., Fukuyama, T., Kinjo, M., Irei, M., Imoto, K., Yazawa, H., Seiko, A., Shoji, F., Saito, R., Murata, A., Fujieda, T., Abe, T., Katagiri, M., Suzuki, M., Matsui, K., Doi, M., Terao, A., Ishikawa, Y., Tagami, T., Sueta, H., Doi, H., Urata, M., Okamoto, N., Ide, F., Fujita, R, Sakiyama, H., Takaesu, H., Uehara, M., Nakasone, T., Asano, I., Aoki, K., Maruyama, S., Ichii, M., Takano, M., Honda, Y., Yamagishi, K., Sakurai, S., Tsuchiya, N., Kabuto, M., Yamaguchi, M., Matsumura, Y., Sasaki, S., Akabane, M., Inoue, M., Noda, M., Mizoue, T., Kawaguchi, Y., Takashima, Y., Nakamura, K., Takachi, R., Ishihara, J., Matsushima, S., Shimizu, H., Iso, H., Ajiki, W., Ioka, A., Sato, S., Maruyama, E., Konishi, M., Okada, K., Saito, I., Kono, S., Akiba, S., Sato, Y.

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Dietary intake of saturated fatty acids and incident stroke and coronary heart disease in Japanese communities: the JPHC Study by Yamagishi, Kazumasa, Iso, Hiroyasu, Kokubo, Yoshihiro, Saito, Isao, Yatsuya, Hiroshi, Ishihara, Junko, Inoue, Manami, Tsugane, Shoichiro

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