Search Results - Hamakawa, Akihisa

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    Effects of κ-Casein Dissociation from Casein Micelles on Cheese Curd Formation

    Effects of κ-Casein Dissociation from Casein Micelles on Cheese Curd Formation by Ono, Wataru, Oka, Daiki, Hamakawa, Akihisa, Noguchi, Tomohiro, Takano, Katsumi

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    Effects of κ-Casein Dissociation from Casein Micelles on Cheese Curd Formation

    Effects of κ-Casein Dissociation from Casein Micelles on Cheese Curd Formation by Wataru ONO, Daiki OKA, Akihisa HAMAKAWA, Tomohiro NOGUCHI, Katsumi TAKANO

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