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Search Results - Fritz, Alcilene Rodrigues Monteiro
Search Results - Fritz, Alcilene Rodrigues Monteiro
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Pervaporation as an alternative for adding value to residues of oyster (Crassostrea gigas) processing
by
Soares, Lenilton Santos
,
Vieira, Ana Carolina Flôr
,
Fidler, Fernanda
,
Fritz, Alcilene Rodrigues Monteiro
,
Di Luccio, Marco
Published in
Separation and purification technology
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Hydroxypropyl methylcellulose-TiO2 and gelatin-TiO2 nanocomposite films: Physicochemical and structural properties
by
Fonseca, Jéssica de Matos
,
Valencia, Germán Ayala
,
Soares, Lenilton Santos
,
Dotto, Marta Elisa Rosso
,
Campos, Carlos Eduardo Maduro
,
Moreira, Regina de Fátima Peralta Muniz
,
Fritz, Alcilene Rodrigues Monteiro
Published in
International journal of biological macromolecules
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Hydroxypropyl methylcellulose-TiO 2 and gelatin-TiO 2 nanocomposite films: Physicochemical and structural properties
by
Fonseca, Jéssica de Matos
,
Valencia, Germán Ayala
,
Soares, Lenilton Santos
,
Dotto, Marta Elisa Rosso
,
Campos, Carlos Eduardo Maduro
,
Moreira, Regina de Fátima Peralta Muniz
,
Fritz, Alcilene Rodrigues Monteiro
Published in
International journal of biological macromolecules
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PRODUCTION AND CHEMICAL CHARACTERIZATION OF PEACH (PRUNUS PERSICA) KERNEL FLOUR
by
PELENTIR, NORBERTO
,
BLOCK, JANE MARA
,
MONTEIRO FRITZ, ALCILENE RODRIGUES
,
REGINATTO, VALÉRIA
,
AMANTE, EDNA REGINA
Published in
Journal of food process engineering
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