Search Results - DANLER, Robert J

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    Effects of chilling rate on outgrowth of Clostridium perfringens spores in vacuum-packaged cooked beef and pork

    Effects of chilling rate on outgrowth of Clostridium perfringens spores in vacuum-packaged cooked beef and pork by DANLER, Robert J, BOYLE, Elizabeth A. E, KASTNER, Curtis L, THIPPAREDDI, Harshavardhan, FUNG, Daniel Y. C, PHEBUS, Randall K

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