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Search Results - Coursen, Madison M
Search Results - Coursen, Madison M
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Vacuum Packaging Maintains Fresh Characteristics of Previously Frozen Beef Steaks during Simulated Retail Display
by
Wagoner, Madison P
,
Reyes, Tristan M
,
Zorn, Virgina E
,
Coursen, Madison M
,
Corbitt, Katie E
,
Wilborn, Barney S
,
Starkey, Charles W
,
Brandebourg, Terry D
,
Belk, Aeriel D
,
Bonner, Tom
,
Sawyer, Jason T
Published in
Foods
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Vacuum Packaging Can Extend Fresh Color Characteristics of Beef Steaks during Simulated Display Conditions
by
Reyes, Tristan M
,
Wagoner, Madison P
,
Zorn, Virginia E
,
Coursen, Madison M
,
Wilborn, Barney S
,
Bonner, Tom
,
Brandebourg, Terry D
,
Rodning, Soren P
,
Sawyer, Jason T
Published in
Foods
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Characteristics of Pork Muscles Cooked to Varying End-Point Temperatures
by
Cauble, Reagan N
,
Ball, Jase J
,
Zorn, Virginia E
,
Reyes, Tristan M
,
Wagoner, Madison P
,
Coursen, Madison M
,
Lambert, Barry D
,
Apple, Jason K
,
Sawyer, Jason T
Published in
Foods
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Meat Substitution with Oat Protein Can Improve Ground Beef Patty Characteristics
by
Ball, Jase J
,
Wyatt, Ross P
,
Coursen, Madison M
,
Lambert, Barry D
,
Sawyer, Jason T
Published in
Foods
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Cooking
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Fresh Color
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