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Valorization of coffee bean husk via pressurized liquid extraction for production of physicochemical extract
by
Costa, Arielli Juliane Neres
,
Stevanato, Natália
,
Raspe, Djéssica Tatiane
,
Cardozo‐Filho, Lúcio
,
Silva, Camila
Published in
Journal of chemical technology and biotechnology (1986)
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Journal Of Chemical Technology And Biotechnology
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Active Compounds
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Chemistry, Multidisciplinary
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Coffee
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