Search Results - Chen, Yi‐Jyuan

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    Implementation of food safety management systems that comply with ISO 22000:2018 and HACCP: A case study of a postpartum diet enterprise in Taiwan

    Implementation of food safety management systems that comply with ISO 22000:2018 and HACCP: A case study of a postpartum diet enterprise in Taiwan by Chen, Hsinjung, Chen, Yi‐Jyuan, Yang, Hui‐Ting, Hsu, Kuo‐Chiang, Zhou, Minyi, Chen, Chin‐Shuh, Chuang, Pei‐Ting

    Published in Journal of food safety
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