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Chapman and Hall,
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Chapman and Hall,
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1
Artificial silk. By Dr. F. Reinthaler. Translated from the German by F. M. Rowe, D.Sc. Enlarged and revised edition. Pp. xii+276. London:
Chapman
&
Hall
, Ltd., 1928. 21s
by
Hall, A. J.
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Journal of the Society of Chemical Industry (Online)
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The production of cotton. By Dr. H. G. Collings. Pp. xi+256. The Wiley Agricultural Series, edited by J. G. Lipman, B.Sc., A.M., Ph.D., D.Sc. New York: John Wiley & Sons, Inc.; London:
Chapman
&
Hall
, Ltd., 1926. Price 17s. 6d
by
Hall, A. J.
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Technical methods of ore analysis. By Albert H. Low. Tenth edition. Pp. xxxiv + 348. London:
Chapman
&
Hall
, Ltd. 17s ed. net
by
Chapman, Arthur J.
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Select methods of metallurgical analysis. By W. A. Naish, Ph.D., A.R.S.M., B.Sc., F.I.C., M.Inst. M.M., and J.E. Clennell, B.Sc., Assoc. Inst. M.M. With an introduction by Sir H. C. Harold Carpenter, F.R.S. Pp. xii + 195. London:
Chapman
&
Hall
, 1929. 30s
by
Chapman, W. R.
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The problem of fermentation. By M. Schoen, with an introduction by A Fernbach. Translated by H. Lloyd Hind and revised and enlarged by the author. London:
Chapman
&
Hall
, Ltd., 1928. 21s
by
Chapman, A. Chaston
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The yeants. By A. Guilliermond. Translated and revised by F. W. Tanner. Pp. 424. (New York: John Wiley and Sons, Inc.: London:
Chapman
and
Hall
, Ltd. 1920.) Price 33s. net
by
Chapman, A. Chaston
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