Search Results - Balvin Frantzen, Lana, PhD

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    Association between Frequency of Ready-to-Eat Cereal Consumption, Nutrient Intakes, and Body Mass Index in Fourth- to Sixth-Grade Low-Income Minority Children

    Association between Frequency of Ready-to-Eat Cereal Consumption, Nutrient Intakes, and Body Mass Index in Fourth- to Sixth-Grade Low-Income Minority Children by Balvin Frantzen, Lana, PhD, Treviño, Roberto P., MD, Echon, Roger M, Garcia-Dominic, Oralia, PhD, DiMarco, Nancy, PhD, RD, CSSD

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