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    Contamination levels of selected organochlorine and organophosphorous pesticides in Ghanaian fruits and vegetables

    Contamination levels of selected organochlorine and organophosphorous pesticides in Ghanaian fruits and vegetables by Bempah, Crentsil Kofi, Asomaning, Jacob, Ansong, Daniel Ayirebi, Boateng, Juliana, Asabere, Stephen Boahen

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