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Search Results - Aliya Al Ghabshi
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Establishing a marine monitoring programme to assess antibiotic resistance: A case study from the Gulf Cooperation Council (GCC) region
by
Light, Edel
,
Baker-Austin, Craig
,
Card, Roderick M.
,
Ryder, David
,
Alves, Mickael Teixeira
,
Al-Sarawi, Hanan A.
,
Abdulla, Khalil Hasan
,
Stahl, Henrik
,
Al-Ghabshi, Aliya
,
Alghoribi, Majed F.
,
Balkhy, Hanan H.
,
Joseph, Andrew
,
Hughes, Alexandra
,
Quesne, Will J.F. Le
,
Verner-Jeffreys, David W.
,
Lyons, Brett P.
Published in
Environmental advances
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Evaluation of Food Contact Surface Contamination and the Presence of Pathogenic Bacteria in Seafood Retail Outlets in the Sultanate of Oman
by
Ponnerassery Sukumaran Sudheesh
,
Aliya Al-Ghabshi
,
Nasser Al-Aboudi
,
Sami Al-Gharabi
,
Humaid Al-Khadhuri
Published in
Advance Journal of Food Science and Technology
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Effect of the Freshness of Starting Material on the Final Product Quality of Dried Salted Shark
by
Aliya Al Ghabshi
,
Humaid Al-Khadhuri
,
Nasser Al-Aboudi
,
Sami Al-Gharabi
,
Aziz Al-Khatri
,
Nashwa Al-Mazrooei
,
Ponnerassery Sukumaran Sudheesh
Published in
Advance Journal of Food Science and Technology
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Comparative Pathogenomics of Bacteria Causing Infectious Diseases in Fish
by
Sudheesh, Ponnerassery S.
,
al-Ghabshi, Aliya
,
al-Mazrooei, Nashwa
,
al-Habsi, Saoud
Published in
International Journal of Evolutionary Biology
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Advance Journal Of Food Science And Technology
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Environmental Advances
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International Journal Of Evolutionary Biology
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Bacteria
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Amr
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Carcharhinus Macloti
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Dry Fish
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Emergence
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Evolution
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Fish
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Fish Freshness
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Food Contact Surfaces
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Retail Fish Markets
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