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Search Results - Akhoundzadeh Yamchi, Abolfazl
Search Results - Akhoundzadeh Yamchi, Abolfazl
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Drying kinetic, thermodynamic and quality analyses of infrared drying of truffle slices
by
Akhoundzadeh Yamchi, Abolfazl
,
Sharifian, Faroogh
,
Khalife, Esmail
,
Kaveh, Mohammad
Published in
Journal of food science
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Influence of high wave sound pretreatment on drying quality parameters of echinacea root with infrared drying
by
Rostami Gharkhloo, Zahra
,
Sharifian, Faroogh
,
Rahimi, Amir
,
Akhoundzadeh Yamchi, Abolfazl
Published in
Journal of the science of food and agriculture
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Drying Kinetics and Thermodynamic Properties of Ultrasound Pretreatment Bitter Melon Dried by Infrared
by
Yamchi, Abolfazl Akhoundzadeh
,
Hosainpour, Adel
,
Hassanpour, Ali
,
Fanaei, Adel Rezvanivand
Published in
Journal of food processing and preservation
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Effect of ultrasonic pretreatment on drying kinetics and physio‐mechanical characteristics of peach slices
by
Akhoundzadeh Yamchi, Abolfazl
,
Yeganeh, Reza
,
Kouchakzadeh, Ahmad
Published in
Journal of food process engineering
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Infrared and hot drying of saffron petal (Crocus sativus L.): Effect on drying, energy, color, and rehydration
by
Sharifian, Faroogh
,
Gharkhloo, Zahra Rostami
,
Yamchi, Abolfazl Akhoundzadeh
,
Kaveh, Mohammad
Published in
Journal of food process engineering
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Developing ultrasound‐assisted infrared drying technology for bitter melon (Momordica charantia)
by
Akhoundzadeh Yamchi, Abolfazl
,
Hosainpour, Adel
,
Hassanpour, Ali
,
Rezvanivand Fanaei, Adel
Published in
Journal of food process engineering
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Journal Of Food Process Engineering
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Journal Of Food Processing And Preservation
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Journal Of Food Science
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Journal Of The Science Of Food And Agriculture
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Food Science & Technology
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Life Sciences & Biomedicine
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Engineering
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Wiley-Blackwell Journals (Backfile Content)
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