Search Results - Ahmad Azad, Z.R. Azaz

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    Recent advances in non-thermal processing technologies for enhancing shelf life and improving food safety

    Recent advances in non-thermal processing technologies for enhancing shelf life and improving food safety by Allai, Farhana Mehraj, Azad, Z.R. Azaz Ahmad, Mir, Nisar Ahmad, Gul, Khalid

    Published in Applied Food Research
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    Evaluation of chemical composition and antioxidant activity of Himalayan Red chilli varieties

    Evaluation of chemical composition and antioxidant activity of Himalayan Red chilli varieties by Ayob, Omeera, Hussain, Peerzada Rashid, Suradkar, Prashant, Naqash, Farah, Rather, Sarver Ahmed, Joshi, Sweta, Ahmad Azad, Z.R. Azaz

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    Development and Compositional Analysis of Protein Enriched Soybean-Pea-Wheat Flour Blended Cookies

    Development and Compositional Analysis of Protein Enriched Soybean-Pea-Wheat Flour Blended Cookies by Bashir, Asia, Ashraf, Syed A., Khan, Mushtaq Ahmad, Ahmad Azad, Z.R. Azaz

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