Search Results - Adsare, Sachin R.

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    Osmotic treatment for the impregnation of anthocyanin in candies from Indian gooseberry (Emblica officinalis)

    Osmotic treatment for the impregnation of anthocyanin in candies from Indian gooseberry (Emblica officinalis) by Adsare, Sachin R., Bellary, Ashwini N., Sowbhagya, H.B., Baskaran, Revathy, Prakash, Maya, Rastogi, Navin K.

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    Recovery of proteins from coconut milk whey employing ultrafiltration and spray drying

    Recovery of proteins from coconut milk whey employing ultrafiltration and spray drying by Vijayasanthi, J., Adsare, Sachin R., Lamdande, Archana G., Naik, Aduja, Raghavarao, K. S. M. S., Prabhakar, G.

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