Perioperative nutrition management for gastric cancer

by Xu, Rui, Chen, Xiao-Dong, Ding, Zhi
Published in Nutrition (Burbank, Los Angeles County, Calif.)

Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance

by Brouwer-Brolsma, Elske M., Brennan, Lorraine, Drevon, Christian A., van Kranen, Henk, Manach, Claudine, Dragsted, Lars Ove, Roche, Helen M., Andres-Lacueva, Cristina, Bakker, Stephan J. L., Bouwman, Jildau, Capozzi, Francesco, De Saeger, Sarah, Gundersen, Thomas E., Kolehmainen, Marjukka, Kulling, Sabine E., Landberg, Rikard, Linseisen, Jakob, Mattivi, Fulvio, Mensink, Ronald P, Scaccini, Cristina, Skurk, Thomas, Tetens, Inge, Vergeres, Guy, Wishart, David S., Scalbert, Augustin, Feskens, Edith J. M.
Published in Proceedings of the Nutrition Society

Healthier foods are better for the planet, huge study finds

Published in Nature (London)

Evaluation of a screener to assess diet quality in the Netherlands

by van Lee, Linde, Feskens, Edith J. M., Meijboom, Saskia, Hooft van Huysduynen, Eveline J. C., van’t Veer, Pieter, de Vries, Jeanne H. M., Geelen, Anouk
Published in British journal of nutrition

The Future of Nutrition: An Insider’s Look at the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right

Published in Science (American Association for the Advancement of Science)

Dissenting Opinions in Nutrition Research/Dissenting Opinions in Nutrition Research-Reply

by Liebman, Bonnie F, Ioannidis, John P A
Published in JAMA : the journal of the American Medical Association

New loci for body fat percentage reveal link between adiposity and cardiometabolic disease risk

by Lu, Yingchang, Gustafsson, Stefan, Cousminer, Diana L, Drong, Alexander W, Evans, David M, Falchi, Mario, Li, Rui, Lu, Chen, Mägi, Reedik, Perry, John R B, Pers, Tune H, Sanna, Marianna, Shungin, Dmitry, Teumer, Alexander, Vinkhuyzen, Anna A E, Zhu, Zhihong, Bonnefond, Amélie, Borodulin, Katja, Buchman, Aron S, Cederholm, Tommy, Choi, Hyung Jin, De Jager, Philip L, Dhonukshe-Rutten, Rosalie A M, Eury, Elodie, Fumeron, Frédéric, Gärtner, Simone, Han, Bok-Ghee, Hayward, Caroline, Hillege, Hans, Kent, Jack W, Liu, Tian, Lobbens, Stéphane, Michaëlsson, Karl, Nalls, Mike A, Nielson, Carrie M, Oozageer, Laticia, Pascoe, Laura, Polašek, Ozren, Ripatti, Samuli, Swart, Karin M A, Tikkanen, Emmi, van Schoor, Natasja M, Verweij, Niek, Wright, Alan F, Forrester, Terrence, Grarup, Niels, Kristiansson, Kati, Kuulasmaa, Teemu, Scott, Robert A, Wagner, Peter J, O'Connell, Jeffrey R, Oostra, Ben A, Shuldiner, Alan R, Song, Kijoung, Vandenput, Liesbeth, Vollenweider, Peter, Boettcher, Yvonne, Kivimaki, Mika, Linneberg, Allan, Luke, Amy, Mckenzie, Colin A, Palotie, Aarno, Wareham, Nicholas J, Bennett, David A, Bertram, Lars, Blüher, Matthias, Cummings, Steven R, Czerwinski, Stefan A, Eckardt, Rahel, Hansen, Torben, Harris, Tamara B, Hastie, Nicholas, Jordan, Joanne M, Kajantie, Eero, Lehtimäki, Terho, Liu, Yongmei, Osmond, Clive, Perola, Markus, Rice, Treva K, Rivadeneira, Fernando, Sørensen, Thorkild I A, Tönjes, Anke, Tremblay, Angelo, Vitart, Veronique, Völzke, Henry, Walker, Mark, Bishop, D Timothy, Chambers, John C, Fox, Caroline, Franke, Lude, Hunter, David J, Kaplan, Robert C, Kooner, Jaspal S, Morris, Andrew P, North, Kari E, Ohlsson, Claes, Spector, Tim D, Mohlke, Karen L, Lindgren, Cecilia, Kilpeläinen, Tuomas Oskari
Published in Nature communications

Affluence buys a diet good for human health and bad for the planet

Published in Nature (London)

Development and evaluation of the Dutch Healthy Diet index 2015

by Looman, Moniek, Feskens, Edith JM, de Rijk, Mariëlle, Meijboom, Saskia, Biesbroek, Sander, Temme, Elisabeth HM, de Vries, Jeanne, Geelen, Anouk
Published in Public health nutrition

Nutrition support in hospitalised adults at nutritional risk

by Feinberg, Joshua, Nielsen, Emil Eik, Korang, Steven Kwasi, Halberg Engell, Kirstine, Nielsen, Marie Skøtt, Zhang, Kang, Didriksen, Maria, Lund, Lisbeth, Lindahl, Niklas, Hallum, Sara, Liang, Ning, Xiong, Wenjing, Yang, Xuemei, Brunsgaard, Pernille, Garioud, Alexandre, Safi, Sanam, Lindschou, Jane, Kondrup, Jens, Gluud, Christian, Jakobsen, Janus C
Published in Cochrane database of systematic reviews

Biomarkers in critical care nutrition

by Stoppe, Christian, Wendt, Sebastian, Mehta, Nilesh M, Compher, Charlene, Preiser, Jean-Charles, Heyland, Daren K, Kristof, Arnold S
Published in Critical care (London, England)

The 2015 Dutch food-based dietary guidelines

by Kromhout, D, Spaaij, C J K, de Goede, J, Weggemans, R M
Published in European journal of clinical nutrition

AND-ASPEN and ESPEN consensus, and GLIM criteria for malnutrition identification in AECOPD patients: a longitudinal study comparing concurrent and predictive validity

by de Araújo, Bruna Espíndola, Kowalski, Veronnike, Leites, Giovana Molon, da Silva Fink, Jaqueline, Silva, Flávia Moraes
Published in European journal of clinical nutrition

Supplementation of the Pure Flavonoids Epicatechin and Quercetin Affects Some Biomarkers of Endothelial Dysfunction and Inflammation in (Pre)Hypertensive Adults: A Randomized Doubl...

by Dower, James I, Geleijnse, Johanna M, Gijsbers, Lieke, Schalkwijk, Casper, Kromhout, Daan, Hollman, Peter C
Published in The Journal of nutrition

Royal Free Hospital-Nutritional Prioritizing Tool improves the prediction of malnutrition risk outcomes in liver cirrhosis patients compared with Nutritional Risk Screening 2002

by Wu, Yuchao, Zhu, Yage, Feng, Yali, Wang, Ruojing, Yao, Naijuan, Zhang, Mengmeng, Liu, Xiaohui, Liu, Huan, Shi, Lei, Zhu, Li, Yang, Nan, Chen, Hongmei, Liu, Jinfeng, Zhao, Yingren, Yang, Yuan
Published in British journal of nutrition

Prevalence of malnutrition in coronavirus disease 19: the NUTRICOV study

by Rouget, Antoine, Vardon-Bounes, Fanny, Lorber, Pierre, Vavasseur, Adrien, Marion, Olivier, Marcheix, Bertrand, Lairez, Olivier, Balardy, Laurent, Fourcade, Olivier, Conil, Jean-Marie, Minville, Vincent
Published in British Journal of Nutrition

Acute Malnutrition in Children: Pathophysiology, Clinical Effects and Treatment

by Dipasquale, Valeria, Cucinotta, Ugo, Romano, Claudio
Published in Nutrients

Enteral and parenteral nutrition in cancer patients, a comparison of complication rates: an updated systematic review and (cumulative) meta-analysis

by Chow, Ronald, Bruera, Eduardo, Arends, Jann, Walsh, Declan, Strasser, Florian, Isenring, Elisabeth, Del Fabbro, Egidio G., Molassiotis, Alex, Krishnan, Monica, Chiu, Leonard, Chiu, Nicholas, Chan, Stephanie, Tang, Tian Yi, Lam, Henry, Lock, Michael, DeAngelis, Carlo
Published in Supportive care in cancer

Reviewer recognition

Published in European journal of clinical nutrition

Drivers of Under-Five Stunting Trend in 14 Low- and Middle-Income Countries since the Turn of the Millennium: A Multilevel Pooled Analysis of 50 Demographic and Health Surveys

by Argaw, Alemayehu, Hanley-Cook, Giles, De Cock, Nathalie, Kolsteren, Patrick, Huybregts, Lieven, Lachat, Carl
Published in Nutrients