A review on microplastics and nanoplastics in the environment: Their occurrence, exposure routes, toxic studies, and potential effects on human health

by Sangkham, Sarawut, Faikhaw, Orasai, Munkong, Narongsuk, Sakunkoo, Pornpun, Arunlertaree, Chumlong, Chavali, Murthy, Mousazadeh, Milad, Tiwari, Ananda
Published in Marine pollution bulletin

Nutrient enrichment homogenizes taxonomic and functional diversity of benthic macroinvertebrate assemblages in shallow lakes

by Zhang, You, Cheng, Long, Li, Kuanyi, Zhang, Lu, Cai, Yongjiu, Wang, Xiaolong, Heino, Jani
Published in Limnology and oceanography

Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review

by Dawood, Mahmoud A.O., Koshio, Shunsuke
Published in Aquaculture

Recovery of lakes and coastal marine ecosystems from eutrophication: A global meta-analysis

by McCrackin, Michelle L., Jones, Holly P., Jones, Peter C., Moreno-Mateos, David
Published in Limnology and oceanography

Review of cage and containment tank designs for offshore fish farming

by Chu, Y.I., Wang, C.M., Park, J.C., Lader, P.F.
Published in Aquaculture

Age-dependent survival, stress defense, and AMPK in Daphnia pulex after short-term exposure to a polystyrene nanoplastic

by Liu, Zhiquan, Cai, Mingqi, Yu, Ping, Chen, Minghai, Wu, Donglei, Zhang, Meng, Zhao, Yunlong
Published in Aquatic toxicology

The functionality of probiotics in aquaculture: An overview

by El-Saadony, Mohamed T., Alagawany, Mahmoud, Patra, Amlan K., Kar, Indrajit, Tiwari, Ruchi, Dawood, Mahmoud A.O., Dhama, Kuldeep, Abdel-Latif, Hany M.R.
Published in Fish & shellfish immunology

Environmental and physiological factors shape the gut microbiota of Atlantic salmon parr (Salmo salar L.)

by Dehler, Carola E., Secombes, Christopher J., Martin, Samuel A.M.
Published in Aquaculture

The influence of dissolved organic carbon on primary production in northern lakes

by Seekell, David A., Lapierre, Jean-François, Ask, Jenny, Bergström, Ann-Kristin, Deininger, Anne, Rodríguez, Patricia, Karlsson, Jan
Published in Limnology and oceanography

Photodegradation disproportionately impacts biodegradation of semi-labile DOM in streams

by Bowen, Jennifer C., Kaplan, Louis A., Cory, Rose M.
Published in Limnology and oceanography

Trophic discrimination of nitrogen stable isotopes in amino acids varies with diet quality in a marine fish

by McMahon, Kelton W., Thorrold, Simon R., Elsdon, Travis S., McCarthy, Matthew D.
Published in Limnology and oceanography

Antioxidant, enzymatic and hematological responses of common carp (Cyprinus carpio) fed with myrcene- or menthol-supplemented diets and exposed to ambient ammonia

by Hoseini, Seyyed Morteza, Yousefi, Morteza, Hoseinifar, Seyed Hossein, Van Doan, Hien
Published in Aquaculture

Effect of dietary starch level on growth, metabolism enzyme and oxidative status of juvenile largemouth bass, Micropterus salmoides

by Ma, Hui-Jia, Mou, Ming-Ming, Pu, De-Cheng, Lin, Shi-Mei, Chen, Yong-Jun, Luo, Li
Published in Aquaculture

Aerobic gammaproteobacterial methanotrophs mitigate methane emissions from oxic and anoxic lake waters

by Oswald, Kirsten, Milucka, Jana, Brand, Andreas, Hach, Philipp, Littmann, Sten, Wehrli, Bernhard, Kuypers, Marcel M.M., Schubert, Carsten J.
Published in Limnology and oceanography

Ecosystem variability along the estuarine salinity gradient: Examples from long-term study of San Francisco Bay

by Cloern, James E., Jassby, Alan D., Schraga, Tara S., Nejad, Erica, Martin, Charles
Published in Limnology and oceanography

Dietary supplementation of bile acid attenuate adverse effects of high-fat diet on growth performance, antioxidant ability, lipid accumulation and intestinal health in juvenile lar...

by Yin, Peng, Xie, Shiwei, Zhuang, Zhenxiao, He, Xuanshu, Tang, Xipei, Tian, Lixia, Liu, Yongjian, Niu, Jin
Published in Aquaculture

Who made the world’s largest green tide in China?—an integrated study on the initiation and early development of the green tide in Yellow Sea

by Wang, Zongling, Xiao, Jie, Fan, Shiliang, Li, Yan, Liu, Xiangqing, Liu, Dongyan
Published in Limnology and oceanography

Substituting fish meal with soybean meal in diets for Japanese seabass (Lateolabrax japonicus): Effects on growth, digestive enzymes activity, gut histology, and expression of gut...

by Zhang, Chunxiao, Rahimnejad, Samad, Wang, Ya-ru, Lu, Kangle, Song, Kai, Wang, Ling, Mai, Kangsen
Published in Aquaculture

Effects of hypoxia stress on the intestinal microflora of juvenile of cobia (Rachycentron canadum)

by Wang, Wei-zheng, Huang, Jian-sheng, Zhang, Jian-dong, Wang, Zhong-liang, Li, Hong-juan, Amenyogbe, Eric, Chen, Gang
Published in Aquaculture

Seaweed ecosystems may not mitigate CO2 emissions

by Gallagher, John Barry, Shelamoff, Victor, Layton, Cayne
Published in ICES journal of marine science